Wild Carrot
This is multiple image of the Wild Carrot. It consists of 50 single images. I photographed the images both outside and inside at night. I then combined each image to create a feeling of movement that one would see in an open field. This final image took me 3 months to complete.
My photographic process involves first taking the plant apart and then photographing and scanning each piece. Then, I reassemble the many images together to produce a body of work which I feel is strongly intense yet fragile.
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Biography
Anne Mason-Hoerter is a Canadian photographer who experiments with the combining of multiple image scans and digital images of food. She was captivated very early on by extreme photographic manipulation techniques as a photographic student at the Ontario College of Art in Canada. Anne is constantly in search for unconventional ways in which to present food, resulting in a body of work that sways between reality and surrealism.
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Awards
2019 - Screening artist and nominee Food Photography Festival in Vejle, Denmark, 2019 - Gold - Food Advertising( non-pro) - Prix de la Photographie, Paris, France, 2019 - Award of Merit from Aids Society, Canada, 2018 - Gold - Food Advertising(non-pro) - Prix de la Photographie, Paris, France, 2018 - Silver - Food Advertising(non-pro) - Lucie Awards, 2017 - PDN Taste Photography Awards, 2016 - International Photographer of the Year (non-pro) Advertising - Lucie Awards,2016 - 1st Prize - Advertising/Food( Category Winner, non-pro) - Lucie Award, 2016 - Discovery of the Year Award nominee- Advertising— Lucie Award, Shortlisted:2018/17/16 - The Wildlife Photographer of the Year - The British Natural History Museum, London England
