Food engineers in the Netherlands are experimenting with a way to feed more people using less land, by growing crops indoors. LED-lit greenhouses provide growing conditions for plants like around the clock and in every kind of weather. The Dutch have created the most advanced area in the world for controlled environment agriculture and have become world leaders in agricultural innovation. However, there are also consequences this growing method brings with it, like light pollution or growing crops out of season and ship them around the world, so people can eat strawberries year-round.
